Our History |
Tommy Katechis has been creating Greek Specialties for well over thirty years. Born and raised in Corfu, Greece he came to the states with the knowledge of his family’s recipes and started his dream
of building a lasting legacy in the restaurant business. With a number of years owning and operating a successful restaurant
in New York under his belt, he opened a restaurant in Delray
Beach in 1998. Tommy, along with his family, has been
operating the Original Authentic Greek restaurant in Delray
for the last 20 years, serving food with the freshest ingredients
and making most of it on site from scratch.
Due to his attention to detail and using only the freshest ingredients he has also been suppling his cuisine as a wholesaler to local markets in the area and recently shipping products out of state.
of building a lasting legacy in the restaurant business. With a number of years owning and operating a successful restaurant
in New York under his belt, he opened a restaurant in Delray
Beach in 1998. Tommy, along with his family, has been
operating the Original Authentic Greek restaurant in Delray
for the last 20 years, serving food with the freshest ingredients
and making most of it on site from scratch.
Due to his attention to detail and using only the freshest ingredients he has also been suppling his cuisine as a wholesaler to local markets in the area and recently shipping products out of state.